Latest Posts

What’s the Difference Between Hot and Cold Sake?

June 6, 2018

Sake is an ancient alcoholic beverage unlike any other—at its core, sake is a wine brewed from a grain. Sake is made using fermented rice. While sake boasts a texture and mouthfeel similar to wine, its brewing process is akin to that of beer. It’s made by converting the starch in rice to sugars, which are then converted to alcohol through yeast fermentation. Prior to brewing, the rice is polished, so as to remove the bran. The first known mention of sake in Japan dates back to the 3rd century, though it’s believed that rice fermentation practices date back even... View Article

What’s the Difference Between Sashimi and Sushi?

May 23, 2018

If you’ve never visited a sushi restaurant before, you may be overwhelmed by the sheer number of options on the menu when you first arrive. Many sushi establishments offer a range of Japanese cuisine, spanning the island nation’s rich culture and diverse regional eats. To further complicate the matter, many sushi restaurants also serve foods found in other Asian cuisines. Pan-Asian fusion restaurants are becoming increasingly popular across the United States. For the uninitiated, one of the most confusing aspects of eating at a sushi bar in Phoenix, AZ is understanding the difference between sushi and sashimi. Decades-long misunderstandings of... View Article

Tips for Trying Sushi for the First Time

May 8, 2018

If you haven’t tried sushi before, you might be a bit hesitant at first. After all, you probably don’t eat raw fish very often! But did you know that not all sushi involves raw fish? This is a versatile dish that many people enjoy and everyone should at least try once in their lives. But you don’t have to fly blind the first time you try sushi in Phoenix, AZ. We’re here to help guide you in this new experience. Here are some helpful pointers on what to do the first time you try sushi: Check out all the options:... View Article

The Story of the California Roll

April 24, 2018

If there’s one thing Americans are great at in the kitchen, it’s taking other countries’ food and finding ways of making it our own. Pizza, of course, hails from Italy, but you’d be hard pressed to find Americans who dislike our nation’s take on this classic dish. The same goes for sushi. While Japan is the home of sushi, America hasn’t been afraid to put its own spin on it. And so, the California roll was born. For those new to the experience of a sushi roll in Phoenix, AZ, this is an ideal choice as it doesn’t include raw... View Article

What You Need to Know About Sake

March 14, 2018

Sake is a delicious, ancient and versatile drink common in Japan. Many of Japan’s surrounding countries, including Korea and China, serve sake variants. Sake is brewed from rice, and is commonly served both warm and chilled. Sake’s mild flavor serves as the perfect accompaniment to sushi and a variety of Japanese-style dishes. Visiting a Japanese restaurant in Phoenix, AZ is the best way to sample sake for the first time and learn more about this delectable beverage. If you are unfamiliar with sake, however, you may have a series of questions about this tasty and inviting drink, including. What is... View Article

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